POS & Operations For Multi-Outlet Restaurant Chains
Run 5 to 50+ branches with central menu distribution, consolidated analytics, and commissary transfers.
Designed for Multi-Branch Franchises & Growing Restaurant Groups
Opening your 2nd, 5th, or 20th outlet should not mean managing disconnected spreadsheets and fragmented billing tools. RestroNex provides a single tenant architecture with outlet-level partitioning.
Create new seasonal dishes, combo deals, and tax brackets at Head Office and push them across 5, 20, or 50 outlets in seconds.
Compare gross revenue, average ticket sizes, table occupancy rates, and discounts across branches in a unified executive dashboard.
Transfer raw ingredients between central commissary kitchens and branch outlets with digital dispatch and receipt tracking.
Negotiate bulk commodity rates across all branches and lock in standardized supplier pricing per region.
Branch managers and cashiers only see data for their specific outlet, while CXOs and auditors access consolidated multi-branch views.
Configure different state GSTINs, local municipal levies, and outlet receipt headers for outlets operating across multiple states.
Consolidated P&L Reporting
View group-level GMV, total GST liability, and outlet-by-outlet sales performance in a single consolidated report.
Commissary & Central Kitchen
Produce semi-finished sauces, gravies, and bakery bases centrally and track stock indents dispatched to retail outlets.